Served all day!
Classic Egg Breakfasts
2 farm fresh eggs* cooked to order, with hash browns and your choice of toast or biscuit with gravy.
Choice of meat: Bacon, Sausage Corned Beef Hash, Chicken Fried Steak, Pork Chops, Hamburger Steak or Grilled Chicken
JC’s Old Style Sausage and Eggs
Colorado made old-style German sausage served with two eggs* cooked to order, hash browns and your choice of toast or biscuit with gravy.
Pancake Sandwich
Two buttermilk pancakes served with bacon or sausage and two eggs*.
Pancakes
Buttermilk pancakes hot off the griddle with syrup.
- Tall Stack – Three Pancakes
- Short Stack – Two Pancakes
Sirloin Steak & Eggs
Seasoned and grilled sirloin steak*, two eggs* cooked to order, hash browns and your choice of toast or biscuit with gravy.
Build Your Own Omelet
Choose your three favorite toppings: Cheddar cheese, onions, green peppers, tomatoes, mushrooms, bacon, ham or sausage. Served with hash browns and your choice of toast or biscuit with gravy.
Add additional toppings for .99 each.
Everything Omelet
Three egg omelet with sausage, bacon, ham, cheese, onion, mushrooms, green peppers and tomatoes. Served with hash browns and your choice of toast or biscuit with gravy.
Denver Omelet
Ham, cheddar cheese, green peppers and onions. Served with hash browns and your choice of toast or biscuit with gravy.
JC Cinnamon Roll French Toast
What do you get when you make a world famous Johnson’s Corner cinnamon roll into French toast? World class delicious!
Make it a combo! Two eggs*, bacon or sausage.
Texas French Toast
Three thick slices of french toast.
Make it a combo! Two eggs*, bacon or sausage.
Breakfast Burrito
Two eggs scrambled with sausage, diced onions and cheese wrapped in a warm flour tortilla, smothered in our own green chili. Served with hash browns.
Biscuits & Gravy
Two fresh from our bakery biscuits topped with sausage gravy and two eggs* cooked any style. Served with hash browns.
Oatmeal or Grits
Bowl or cup.
*These items are cooked to order and contain or may contain raw or undercooked ingredients. Consuming raw or undercooked meats, poultry, seafood, shellfish or eggs may increase your risk of foodborne illness.